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Gandhi Cuisine - The Best Roti in Toronto
My buddy Marc has been teasing me for months about how great the Butter Chicken roti at Gandhi Cuisine is. He described endlessly the creamy rich sauce, moist chicken and perfect potatoes wrapped in a freshly made roti shell. There were only two problems. Gandhi is located in Queen West which is a long haul and its expensive at $11.49. This week we made up our minds and worked out the logistics. Marc and Chad would order the roti for all of us; three butter chicken and one saag paneer.
The verdict? As good as advertised if not a little better. If you order be advised not to get your roti any spicier than medium. For those in the Toronto area I'll post some menu information as the only way I could obtain it is via fax from the restaurant itself. There are plenty of reviews on the web but no detailed menu descriptions.
Gandhi Cuisine
554 Queen St West (Just east of Bathurst)
416-504-8155
Vegetarian Roti ($6.95 - $11.95)
- Potato
- Chana
- Spinach with potato
- Cauliflower with potato
- Eggplant with potato
- Mixed vegetable
- Mutter paneer (Peas)
- Saag paneer (Spinach)
- Malai kofta
- Saag kofta
Non-Vegetarian Roti ($6.95 - $12.95)
- Lamb
- Chicken
- Chicken jalfrizi
- Chicken tika masala
- Butter Chicken
- Shrimp
- Chicken korma
There are also rice dishes and some appetizers on the menu. Seating is limited and its best to call way ahead for your order otherwise you'll be stuck waiting in line for your food.
Comments
Try the Chicken Tika Masala either in the Roti, or on the basmati rice (which costs a little more), however, the Tibetan Lady Chef is the best, I order it spicey. The Man chef makes it to spicey for me, so I order medium from him.